Introduction
酒店餐飲Course畢業，家庭主夫已有6-7年了😛，中西餐都ok，家庭小菜為主，老火靚湯，藥膳湯，中式糖水都得，西式烹飪手法傳於Francis Lo 廚師協會榮譽主席。
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Amber Lo - Cooking Classes
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KowloonKwun Tong
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Introduction
Services
| How to work | Provider's location、My designated location |
| Types of cuisine | Basic cooking skills、Chinese cuisine、Western cuisine、Baking and pastry |
| Student learning motive | Develop new interest、Improve skills、Prepare for event、Competition |
Service hours
Monday
18:30 - 21:00
Tuesday
Closed
Wednesday
18:30 - 21:00
Thursday
18:30 - 21:00
Friday
Closed
Saturday
09:00 - 21:00
Sunday
09:00 - 21:00
Cooking Classes Reviews
Cooking Classes
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