Introduction
手工製作頂級麵包,精緻蛋糕與節慶糕點,嚴選天然食材,專注創意製作與風味層次。提供客製化服務,用心呈現每一份作品,提升美味覺體驗。
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| How to work | Provider's location、My designated location |
| Type of bakery | Tart、Pie、Bread、Cake、Biscuit、Pudding、Traditional Chinese pastry、Others |
| Student learning motive | Develop new interest、Improve skills、Prepare for event、Competition、Others |
| Class type | Individual class、Group class、Others |