Introduction
本人已打三針,近三年沒有出境,不吸煙,是家庭主婦,間中兼職家務助理。 做事認真負責,準時。
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| How to work | My designated location |
| Types of cuisine | Basic cooking skills、Chinese cuisine、Western cuisine、Japanese cuisine、Baking and pastry、Others |
| Student learning motive | Develop new interest、Improve skills、Prepare for event、Competition |
| Day of the week | Monday、Tuesday、Wednesday、Thursday、Friday、Saturday、Sunday |
| Time of the day | Early morning (before 9am)、Morning (9am-12pm)、Early afternoon (12-3pm)、Late afternoon (3-6pm)、Evening (6-9pm) |